Salumi

  • Calabrese – Red Pepper & Garlic
  • Pepperoni
  • Dry Salami
  • Salami Genovese
  • Ghost Pepper Salami
  • Salami di Cacao – Cocoa Powder & Spices
  • Sopressa – Wine & Garlic
  • Salamini – Pepperoni & Norcino
  • Salami di Tartufo
  • Varzi – Clove & Nutmeg
  • Turkey Salami chub
  • Landjaeger – Beef & Pork
  • Salchichon – Ibérico Sausage
  • Chorizo – Regular & Piccante
  • Saucisson Sec
  • Finocchiona

Cured Meat

  • Prosciutto di Parma
  • Prosciutto Cotto – Cooked, Italian-style ham
  • Speck – Smoked Prosciutto
  • ‘Nduja – Spicy Prosciutto Spread
  • Mortadella
  • Bresaola – Aged Beef
  • Pastrami
  • Roast Beef
  • Hot Coppa
  • Sweet Coppa
  • Duck Confit
  • Lardo

Pâté

Mousse-Style:

  • Duck with Port
  • Chicken & Pork with Truffle

Country-Style:

  • Campagne Forestier – Pork with Mushrooms
  • Paté Provençal – Pork with Red Peppers & Olives